Pure Natural Tartary Buckwheat Extract

What is Tartary Buckwheat Extract?

Buckwheat is not only a kind of food, but also a valuable product for health care. Buckwheat flavonoids is extracted from the flowers and leaves of Pagopyrum tataricum. The scientific name of tartary buckwheat is tartary buckwheat, which is a very rare health food for medicine and food in nature. Tartary buckwheat is cold in nature and has the effects of regulating qi and relieving pain, strengthening the spleen and dehumidification. Modern studies have found that it contains a variety of nutrients, which has a good auxiliary therapeutic effect on lowering blood fat, lowering blood pressure and lowering blood sugar.

Tartary Buckwheat Extract is Natural Plant Extract，Improve Immunity Plant Extract，Food Additives Powder and Water Soluble Plantain Extract.

Product Name:	Tartary Buckwheat Extract
Appearance:	Brown Powder
Spec./Purity:	10:1
Shelf Life:	24 Months in cool dry place;
Packing Details:	1kg/bag;25kgs/drum; as per customers' request

Function:

1. Reduce blood fat, blood pressure and blood sugar.
2. It has the effect of regulating qi, relieving pain, strengthening spleen and removing dampness.
3. It can relieve constipation and detoxify.

ITEM	STANDARD	TEST RESULT
Specification/Assay	≥99.0%	99.63%
Physical & Chemical
Appearance	Brown Yellow Fine powder	Complies
Odor & Taste	Characteristic	Complies
Particle Size	100% pass 80 mesh	Complies
Loss on Drying	≤5.0%	2.55%
Ash	≤1.0%	0.31%
Heavy Metal
Total Heavy Metal	≤10.0ppm	Complies
Lead	≤2.0ppm	Complies
Arsenic	≤2.0ppm	Complies
Mercury	≤0.1ppm	Complies
Cadmium	≤1.0ppm	Complies
Microbiological Test
Microbiological Test	≤1,000cfu/g	Complies
Yeast & Mold	≤100cfu/g	Complies
E.Coli	Negative	Negative
Salmonella	Negative	Negative
Conclusion	The product meets the testing requirements by inspection.
Packing	Double food grade plastic-bag inside, aluminum foil bag or fiber drum outside.
Storage	Stored in cool and dry places. Keep away from strong light and heat.
Shelf Life	24 months under the above condition.